Teri’s Baked Bean Casserole

Contributed by: Teri LaFerney

Teri is a great cook and even though her recipes never have eggs in them (because of her son’s egg alergy) her dishes are always big hits at family get togethers.

(This can be doubled to take to social events!)

  • 8 oz. Ground Beef
  • 1 cup Ketchup
  • 1 16 oz. Can Pork ‘n Beans
  • 1/2 cup chopped Green Pepper
  • 1/2 cup chopped Onion
  • 1/2 cup Brown Sugar
  • 1/2 cup Water

    Brown meat, onions & peppers. Add other ingredients and bake at 350 degrees for 1 to 1 1/2 hours.

    • Jones :: Sep.03.2007 :: Entrees :: No Comments »

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